White Chocolate Strawberry Bouquet
White chocolate gives these strawberries a gentle sweetness that feels perfect for gifting. This recipe shows you how to create a beautiful, edible arrangement.
Equipment
- Double boiler or microwave-safe bowl
- Skewers or sticks
- Parchment paper
Ingredients
- 1 lb fresh strawberries
- 8 oz white chocolate, chopped
- Skewers or sticks
Instructions
- Melt the white chocolate gently over low heat until smooth.
- Dip the strawberries fully or halfway into the melted chocolate.
- Place the dipped strawberries on parchment paper to allow the chocolate to set.
- Once the chocolate is hard, arrange the strawberries onto skewers to form a bouquet shape.
- Store the finished bouquet in a cool place until you are ready to present it.
Notes
This arrangement is best presented the same day it is made for the freshest fruit quality.