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A stack of freshly baked Rotel Sausage Balls with Jalapeños, topped with melted cheddar cheese, served on a white plate.

Rotel Sausage Balls with Jalapeños

These sausage balls feature ground meat, cheese, baking mix, Rotel tomatoes, and chopped jalapeños. The jalapeños add a lively kick that makes these sausage balls disappear fast.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer, Snack
Cuisine American
Servings 20 balls

Equipment

  • Oven
  • Baking Sheet

Ingredients
  

  • 1 lb ground turkey or beef
  • 1 cup baking mix
  • 1 cup shredded cheese
  • 1/2 cup Rotel tomatoes, drained
  • 1 jalapeño, finely chopped

Instructions
 

  • Preheat oven to 375°F (190°C).
  • Mix all ingredients thoroughly.
  • Form small balls and place on baking sheet.
  • Bake 20 to 25 minutes until golden and cooked through.
  • Cool slightly before serving.

Notes

By Grace Williams, Contributor at Recipes by Betty.
Keyword Appetizers Easy Finger Food, Appetizers For Dinner, Easy Finger Foods For Party, Easy Healthy Dinner, Finger Foods Appetizer Recipes, Healthy Appetizers, Italian Appetizers, Lazy Dinners, Party Snacks Finger Foods, Quick Finger Foods For Party, Rotel Sausage Balls with Jalapeños