Pancake Bowl You Bake in the Oven
This recipe came from testing ways to enjoy pancakes without standing at the stove—and it worked beautifully. You can make this easy pancake bowl right in the oven, saving time and avoiding flipping.
Equipment
- Oven-safe bowl
Ingredients
- 1.5 cups pancake batter
- As needed Fruit or chocolate chips For topping
- As needed Butter For greasing
Instructions
- Preheat your oven to 375°F (190°C).
- Grease an oven-safe bowl with butter.
- Pour the pancake batter into the prepared bowl.
- Add your chosen toppings, such as fruit or chocolate chips, on top of the batter.
- Bake for 18 to 22 minutes, or until the pancake is cooked through.
- Serve the pancake directly from the bowl.
Notes
This method is great for busy mornings when you want a hands-off breakfast. You get all the flavor of pancakes without standing by the stove.