Oreo Dirt Cups
The first time I served these in individual cups, I loved watching everyone pick their own and peek through the layers before digging in. It turned dessert into a little moment of excitement.
Equipment
- Mixing Bowl
- Individual serving cups
Ingredients
For the Dirt Cups
- 300 g Crushed Oreos
- 1 box Chocolate pudding mix Prepare according to package directions
- 500 ml Milk For pudding
- 250 ml Whipped cream Sweetened
For Decoration
- Gummy worms As needed
Instructions
- Prepare the chocolate pudding according to the package directions using the specified amount of milk. Allow the pudding to thicken fully.
- Gently fold the whipped cream into the thickened chocolate pudding until just combined. Do not overmix.
- Begin assembling your cups. Place a layer of crushed Oreos at the bottom of each individual serving cup.
- Spoon a layer of the pudding mixture over the cookie crumbs.
- Repeat the layers: add another layer of crushed Oreos, followed by the remaining pudding mixture.
- Top each cup with a final sprinkle of crushed Oreos to resemble dirt. Press a few gummy worms into the top layer for decoration.
- Refrigerate the Oreo Dirt Cups for at least 30 minutes before serving to allow them to set.
Notes
You can use store-bought whipped topping or make your own. For a richer look, you can also use chocolate mousse instead of pudding. These individual cups are easy for parties because you can assemble them ahead of time.