No Bake Strawberry Cheesecake Parfaits
These no-bake parfaits are layered with a cookie crust, rich cheesecake mousse, and juicy strawberries, offering a refreshing and indulgent treat perfect for any summer gathering.
Ingredients
Crust
- 12 graham crackers or cookies crushed
- 2 tbsp unsalted butter melted
Cheesecake Layer
- 1 cup cream cheese softened
- 1 tsp vanilla extract
- 1/2 cup powdered sugar
- 1 cup heavy whipping cream
Strawberry Layer
- 1.5 cups fresh strawberries diced
- 1 tbsp lemon juice
- 1 tbsp granulated sugar
Instructions
- Crush graham crackers or cookies until fine. Mix with melted butter until texture resembles wet sand. Spoon into parfait cups and press lightly.
- Beat cream cheese, powdered sugar, and vanilla until smooth. Whip the cream to stiff peaks in a separate bowl and fold into the cream cheese mixture.
- Toss diced strawberries with lemon juice and sugar. Let sit for at least 10 minutes to create syrup.
- Layer cheesecake filling over the crust. Add strawberries and syrup. Repeat if desired. Garnish with mint or cookie crumble.
- Cover and chill in refrigerator for at least 2 hours or overnight for best flavor.
Notes
Try variations like mixed berries, tropical fruit, or nut toppings. Chill overnight for optimal flavor blending. Store up to 3 days refrigerated.