Mini Pizza Bagels
Mini Pizza Bagels are the ultimate snack—cheesy, quick, and endlessly customizable. Perfect for weeknights or parties!
Equipment
- Baking Sheet
Ingredients
Base
- 6 mini bagels halved
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
Toppings
- 12 slices pepperoni optional
- 1/4 cup sliced black olives optional
- dried oregano or Italian seasoning optional
Instructions
- Preheat oven to 350°F (180°C).
- Slice bagels in half and toast them lightly for 3 minutes.
- Spread about 1 tbsp of sauce on each bagel half.
- Sprinkle cheese evenly over the sauce.
- Add toppings like pepperoni or olives as desired.
- Bake for 8–10 minutes until cheese is melted and bubbly.
- Let cool for 2 minutes before serving.
Notes
To freeze: assemble bagels and freeze before baking. Bake directly from frozen adding 2–3 minutes.
Try flavor variations like BBQ chicken, Margherita, or breakfast style.