Go Back
A strawberry being dipped into rich Milk Chocolate Fondue using a fondue fork.

Milk Chocolate Fondue

This is the fondue I always make when kids are around—it disappears fast and everyone smiles.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4 people

Equipment

  • Saucepan
  • Fondue pot

Ingredients
  

  • 1 cup heavy cream
  • 200 g milk chocolate, chopped

Instructions
 

  • Heat cream gently over low heat.
  • Add chopped milk chocolate off the heat.
  • Stir until creamy and smooth.
  • Transfer to fondue pot and keep warm.
  • Serve immediately.

Notes

This recipe is for families and dessert lovers who prefer a sweeter, creamier chocolate experience. By Hanna Foster, Adaptation Specialist at Recipes by Betty.
Keyword Fondue Dipping Sauces, Fondue Party Ideas, Melting Pot Fondue Recipes, Milk Chocolate Fondue, Things To Dip In Fondue