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A jar of High-Protein Greek Yogurt Overnight Oats topped with banana slices and chia seeds.

High-Protein Greek Yogurt Overnight Oats

Balancing protein and texture was essential to make these oats consistently satisfying. This recipe provides a simple, high-protein breakfast option for busy mornings.
Prep Time 5 minutes
Refrigeration Time 8 hours
Total Time 8 hours 5 minutes
Course Breakfast
Cuisine American
Servings 1 serving

Equipment

  • Jar or Bowl

Ingredients
  

  • 1/2 cup rolled oats
  • 1/2 cup Greek yogurt
  • 1/2 cup milk
  • 1 tbsp chia seeds
  • 1 tsp honey optional

Instructions
 

  • Add all ingredients to a jar or bowl.
  • Stir well until combined.
  • Cover and refrigerate overnight.
  • Stir before eating and add fruit if desired.

Notes

This recipe is designed for fitness-focused readers and busy professionals who need quick, high-protein meal prep options. By Emily Mitchell, Efficiency & Testing Coordinator at Recipes by Betty.
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