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Two sunny-side-up eggs topped with feta cheese, served with cherry tomatoes, cucumbers, olives, and whole-wheat toast for a Fresh & Healthy Mediterranean Breakfast.

Fresh & Healthy Mediterranean Breakfast

Mediterranean breakfasts inspire me; they are simple, colorful, and naturally satisfying.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast, Brunch
Cuisine Mediterranean
Servings 1 serving

Equipment

  • Small pot or frying pan
  • Plate

Ingredients
  

  • 2 eggs
  • Cherry tomatoes
  • Cucumber slices
  • Olives
  • Feta cheese
  • Olive oil

For Serving

  • Whole-grain bread

Instructions
 

  • Cook eggs to your preference, such as boiled or fried.
  • Arrange the vegetables and olives on a plate.
  • Add the feta cheese and drizzle everything with olive oil.
  • Serve the plate with whole-grain bread.

Notes

By Hanna Foster, Adaptation Specialist at Recipes by Betty
Keyword Aesthetic Food, Breakfast Buffet, Breakfast Food, Breakfast Inspo, Brunch Recipes, Healthy Food Ideas, Morning Breakfast Ideas, Quick Breakfast Ideas, Savory Breakfast, Simple Breakfast Ideas