Go Back
A fork lifting a swirl of pasta coated in creamy sauce from a bowl of Creamy Chicken Alfredo (Food Babe Style).

Creamy Chicken Alfredo (Food Babe Style)

This version of Chicken Alfredo uses a lighter cream sauce, making this rich dish suitable for regular meals.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner, Pasta
Cuisine American
Servings 2 people

Equipment

  • large pot
  • Skillet

Ingredients
  

  • 10 oz Pasta
  • 2 Chicken breasts Cooked and sliced
  • 1 tbsp Olive oil
  • 2 Garlic cloves Minced
  • 1/2 cup Cream
  • 1/3 cup Parmesan cheese

Instructions
 

  • Cook the pasta according to package directions. Drain and set aside.
  • Cook the chicken breasts in the skillet with olive oil until done. Slice the chicken into strips.
  • In the same skillet, sauté the minced garlic briefly. Add the cream and heat gently.
  • Stir in the Parmesan cheese until the sauce is smooth and creamy.
  • Combine the cooked pasta, sliced chicken, and Alfredo sauce. Mix everything together until well coated.
  • Serve immediately with extra Parmesan cheese and black pepper on top.

Notes

This recipe was created by Hanna Foster, Adaptation Specialist at Recipes by Betty.
Keyword chicken alfredo creamy, creamy chicken alfredo food babe, pasta alfredo recipe