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A slice of toasted bread topped with creamy cheese and caramelized, spiced apple slices, a perfect Comfort Breakfast Made with Apples.

Comfort Breakfast Made with Apples

Apples cooking in the morning always filled the kitchen with a smell that felt instantly comforting and familiar.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Breakfast, Brunch
Cuisine American
Servings 4 people

Equipment

  • Large Skillet
  • Mixing Bowl

Ingredients
  

For the Apples

  • 3 medium apples peeled, cored, and sliced
  • 2 tbsp butter
  • 1/4 cup brown sugar packed
  • 1 tsp ground cinnamon

For Serving

  • 4 slices thick bread sourdough or brioche recommended
  • 4 tbsp cream cheese softened

Instructions
 

  • Melt the butter in a large skillet over medium heat. Add the sliced apples to the skillet.
  • Sprinkle the brown sugar and cinnamon over the apples. Cook for 10 to 12 minutes, stirring occasionally, until the apples are tender and the sugar has formed a light syrup.
  • While the apples cook, toast or grill your bread slices until golden brown.
  • Spread 1 tablespoon of softened cream cheese evenly over each slice of toast.
  • Top the cream cheese with the warm, spiced apples and syrup. Serve immediately.

Notes

By Grace Williams, Contributor at Recipes by Betty.
Keyword Aesthetic Food, Breakfast Buffet, Breakfast Food, Brunch Recipes, Comfort Breakfast Made with Apples, Healthy Food Ideas, Morning Breakfast Ideas, Quick Breakfast Ideas, Savory Breakfast, Simple Breakfast Ideas