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Stack of fluffy pancakes drizzled with syrup next to a sunny-side-up egg and fruit, showing why this is a Comfort Breakfast Everyone Will Love.

Comfort Breakfast Everyone Will Love

This recipe makes familiar pancakes that appeal to a wide audience. Focus on simple flavors that bring people together for breakfast.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 4 people

Equipment

  • Mixing Bowl
  • Whisk
  • Skillet

Ingredients
  

Pancakes

  • 2 cups all-purpose flour
  • 2 tbsp sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 1/4 cups milk
  • 1 egg
  • 2 tbsp melted butter

Instructions
 

  • Mix the dry ingredients in a bowl.
  • Add the milk, egg, and melted butter to the dry mixture.
  • Whisk the batter until it is smooth.
  • Cook the pancakes on a lightly greased skillet.
  • Flip the pancakes when bubbles form on the surface.
  • Serve the pancakes warm with fruit or syrup.

Notes

I focused on familiar flavors here—the kind that bring everyone to the table without hesitation.
By Hanna Foster, Adaptation Specialist at Recipes by Betty.
Keyword Brunch Recipes, Comfort Breakfast Everyone Will Love, Easy Comfort Foods, Family-Friendly Breakfasts, Popular Breakfast Dishes, Quick Breakfast Ideas, Savory Breakfast, Simple Breakfast Ideas