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A white bowl filled with creamy Cold Chicken Salad Meal Prep mixed with celery and topped with red and green grapes.

Cold Chicken Salad Meal Prep

This chicken salad stays fresh and easy to portion when prepared ahead of time. It is suitable for busy workers and meal preppers.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Course Lunch
Cuisine American
Servings 4 servings

Equipment

  • Mixing Bowl

Ingredients
  

  • 2 cups cooked chicken, diced
  • 1/2 cup Greek yogurt
  • 1 tbsp Dijon mustard
  • 1/2 cup celery, chopped
  • 1/4 cup grapes, halved
  • to taste salt
  • to taste pepper

Instructions
 

  • Mix the Greek yogurt and Dijon mustard in a bowl until the mixture is smooth.
  • Add the diced chicken, celery, and halved grapes to the yogurt mixture. Mix all ingredients evenly.
  • Chill the chicken salad for at least 1 hour before serving for the best texture and flavor.
  • Store the prepared salad in airtight containers for up to 3 days.
  • Serve the salad on lettuce cups or portion it into meal prep containers with crackers.

Notes

This salad keeps well for meal prepping. By Grace Williams, contributor at Recipes by Betty.
Keyword chicken salad healthy, Cold Chicken Salad Meal Prep, summer meal prep salad