Go Back
Close-up of a Chocolate Peanut Butter Freezer Bar cut in half showing the thick peanut butter filling coated in chocolate.

Chocolate Peanut Butter Freezer Bars

I started keeping these in the freezer during a hectic back-to-school season, and they became our little after-dinner reward. Every bite felt like a small pause in a busy day — rich, sweet, and perfectly satisfying.
Print Recipe Pin Recipe
Prep Time 10 minutes
Freezing Time 2 hours
Total Time 2 hours 10 minutes
Course Dessert
Cuisine American
Servings 1 batch

Equipment

  • Mixing Bowl
  • Pan

Ingredients
  

  • 180 g peanut butter
  • 80 g honey
  • 200 g chocolate, melted

Instructions
 

  • Mix the peanut butter and honey together in a bowl until combined.
  • Spread the peanut butter mixture evenly into a pan.
  • Pour the melted chocolate over the peanut butter layer and spread it to cover the surface.
  • Place the pan in the freezer for 2 hours, or until firm. Slice into bars before serving.

Notes

By Grace Williams, Contributor at Recipes by Betty.
Keyword Chocolate Peanut Butter Freezer Bars, easy layered dessert, frozen peanut butter dessert, Healthy Dessert Options, make ahead dessert recipes, Make-Ahead Treats, no bake chocolate bars, peanut butter freezer bars, Vegan Snack Ideas