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A close-up of a square serving of Chicken Zucchini Casserole with a golden, cheesy crust and visible layers of chicken and zucchini.

Chicken Zucchini Casserole

Zucchini casseroles surprise people. Once adapted properly, they are as comforting as classic versions.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Dinner
Cuisine American
Servings 4 people

Equipment

  • Oven
  • Baking dish

Ingredients
  

  • 2 cups cooked chicken, diced
  • 2 zucchinis, sliced
  • 1 cup cream
  • 1 cup shredded cheese
  • To taste Salt and pepper

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • Mix the diced chicken, sliced zucchini, cream, and seasoning together.
  • Transfer the mixture to a baking dish.
  • Top the mixture with cheese.
  • Bake for 30 to 35 minutes until the casserole is bubbly and golden brown.

Notes

This casserole is a lighter option for families looking for balanced meals.
By Hanna Foster, Adaptation Specialist at Recipes by Betty.
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