Chicken Tortellini Dinner Soup
This soup recipe transforms simple ingredients into a hearty meal. Adding chicken makes this soup a complete dinner option.
Equipment
- large pot
Ingredients
- 1 tbsp olive oil
- 1 cup cooked chicken breast, diced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 5 cups chicken broth
- 2 cups cheese tortellini
- 1 cup carrots, sliced
- 1/2 tsp Italian seasoning
- To taste Salt and pepper
Instructions
- Heat olive oil in a large pot.
- Add onion and carrots; sauté until softened.
- Add garlic and cook for 30 seconds.
- Pour in chicken broth and seasoning.
- Bring the mixture to a gentle boil.
- Add tortellini and cook until tender.
- Stir in cooked chicken and heat it through.
- Season with salt and pepper, then serve hot.
Notes
This soup is designed for families who need a complete meal in one bowl. The addition of chicken makes this recipe a filling dinner option.
By Hanna Foster, Adaptation Specialist at Recipes by Betty.