Preparing these bowls ahead of time made my meals stress-free all week. This recipe provides a structured, practical meal prep solution for busy professionals.
Cook the chicken, rice, beans, and corn according to your preferred methods.
Prepare the sauce by mixing yogurt and lime juice to your taste.
Layer the ingredients into your meal prep containers. Place the rice on the bottom, followed by the chicken, beans, and corn, arranging them in distinct sections for a clean look.
Store the containers in the refrigerator. Add the sauce just before you eat each portion.
Notes
By Grace Williams, contributor at Recipes by Betty.