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Close-up of a creamy Chicken Broccoli Low Carb Bake topped with melted, golden brown cheddar cheese.

Chicken Broccoli Low Carb Bake

The contrast of green broccoli and golden chicken makes this bake especially appealing on the table.
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Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 45 minutes
Course Casserole, Dinner
Cuisine American
Servings 4 people

Equipment

  • Baking dish
  • Mixing Bowl

Ingredients
  

  • 2 cups cooked chicken breast, diced
  • 3 cups broccoli florets
  • 1 cup heavy cream or cooking cream
  • 1/2 cup grated cheddar or mozzarella
  • 1 clove garlic, minced
  • To taste Salt and black pepper

Instructions
 

  • Preheat oven to 375°F (190°C). Lightly grease a baking dish.
  • Steam or blanch broccoli for 3–4 minutes until just tender.
  • In a bowl, mix cream, garlic, salt, and pepper.
  • Add chicken and broccoli, stirring to coat evenly.
  • Transfer mixture to the baking dish.
  • Sprinkle cheese evenly on top.
  • Bake 25–30 minutes until bubbly and lightly golden.
  • Let rest 5 minutes before serving.

Notes

This bake works well for meal preparation. You can assemble it ahead of time and bake when ready, or bake it completely and reheat later for a quick meal.
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