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Three slices of Cherry Chocolate Swirl Rolls showing the rich cherry filling and chocolate swirl pattern.

Cherry Chocolate Swirl Rolls

The swirls create such an appealing pattern once sliced.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast, Dessert
Cuisine American
Servings 8 rolls

Equipment

  • Baking dish

Ingredients
  

  • 500 g Sweet yeast dough
  • 150 g Cherry jam
  • 100 g Chocolate chips
  • 50 g Sugar

Instructions
 

  • Roll the dough into a rectangle.
  • Spread the cherry jam evenly over the dough.
  • Sprinkle the chocolate chips and sugar over the jam layer.
  • Roll the dough tightly into a log shape.
  • Slice the log into rolls and place them in a greased baking dish.
  • Bake at 180°C for 25 to 30 minutes.
  • Cool the rolls slightly before you serve them.

Notes

By Clara Bennett, Lead Plate Designer at Recipes by Betty.
Keyword Canned Cherry Recipes, Cherry Chocolate Swirl Rolls, Cherry Dessert Recipes, Fresh Cherry Desserts, Sour Cherry Recipes, Sweet Cherry Recipes