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A hearty Brunch Plate Inspired by England featuring fried eggs, sausages, baked beans, mushrooms, potatoes, and tomato.

Brunch Plate Inspired by England

Putting together this brunch plate reminded me how comforting traditional breakfasts can feel when shared slowly.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast, Brunch
Cuisine English
Servings 1 plate

Equipment

  • Oven
  • Skillet
  • Grill pan or broiler

Ingredients
  

  • 2 eggs
  • 1 cup roasted potatoes
  • 1 cup sautéed mushrooms
  • 1 grilled tomato halved
  • 1 cup baked beans warmed
  • 2 turkey or vegetarian sausages
  • 1 toast

Instructions
 

  • Roast potatoes until they are golden brown.
  • Cook the sausages until they are browned.
  • Sauté the mushrooms and grill the tomato halves.
  • Fry or scramble the eggs to your preference.
  • Warm the baked beans.
  • Arrange all cooked items hot on one plate to serve.

Notes

By Grace Williams, Contributor at Recipes by Betty.
Keyword Aesthetic Food, Breakfast Buffet, Breakfast Food, Breakfast Inspo, Brunch Plate Inspired by England, Brunch Recipes, Healthy Food Ideas, Morning Breakfast Ideas, Quick Breakfast Ideas, Savory Breakfast, Simple Breakfast Ideas