Blueberry Peach Fruit Roll-Ups
Homemade Blueberry Peach Fruit Roll-Ups are a chewy, healthy snack made with peaches, blueberries, and natural sweetener. Gluten-free, dairy-free, nut-free, and kid-friendly.
Equipment
- Blender
- Baking Pan
- Silicone Baking Mat
- Spatula
Ingredients
- 1 1/2 cups chopped peaches peeled if desired
- 1 1/2 cups blueberries
- 1-2 tsp honey, maple syrup, or agave nectar optional
Instructions
- Preheat oven to 170°F and line a baking pan with a silicone baking mat.
- Puree peaches in a blender until smooth; sweeten if needed. Pour peach puree in swirls onto prepared pan.
- Puree blueberries, sweeten if necessary, and fill in gaps around peach puree.
- Spread evenly with a spatula and create a marbled swirl.
- Bake for 6–8 hours, checking every 1–2 hours until fully dry but still flexible.
- Cool, peel off baking mat, and cut into strips.
- Roll with parchment to prevent sticking and store in an airtight container.
Notes
Adjust sweetness depending on ripeness of fruit. Store in a cool, airtight container for best freshness.