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A jar filled with creamy Blended Peanut Butter Overnight Oats, topped with a swirl of peanut butter and whole peanuts.

Blended Peanut Butter Overnight Oats

Peanut butter blended into oats creates a creamy finish that photographs beautifully. This recipe provides a filling, protein-rich breakfast option.
Prep Time 5 minutes
Refrigeration Time 8 hours
Total Time 8 hours 5 minutes
Course Breakfast
Cuisine American
Servings 1 serving

Equipment

  • Blender
  • Jar

Ingredients
  

  • 1/2 cup Rolled oats
  • 1/2 cup Milk
  • 1/2 cup Greek yogurt
  • 1.5 tbsp Natural peanut butter
  • 1 tsp Honey

Instructions
 

  • Blend all ingredients until creamy.
  • Pour the mixture into a jar and refrigerate overnight.
  • Stir the oats before you serve them.

Notes

By Clara Bennett, Lead Plate Designer at Recipes by Betty.
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