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A square slice of raspberry Baked Oatmeal You Can Prep Ahead on a white plate, with the baking dish visible behind it.

Baked Oatmeal You Can Prep Ahead

This baked oatmeal recipe is simple to prepare and holds up well for reheating, making it a dependable choice for busy mornings. You can mix everything together and bake it for easy breakfasts throughout the week.
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 4 servings

Equipment

  • Oven
  • Baking dish

Ingredients
  

  • 240 g Rolled oats
  • 500 ml Milk
  • 2 Eggs
  • 2 tbsp Maple syrup
  • 1 tsp Vanilla extract
  • 150 g Fruit (strawberries, apples, or berries)

Instructions
 

  • Preheat your oven to 180°C (350°F).
  • Mix all ingredients together in a bowl.
  • Pour the mixture into a baking dish.
  • Bake for 30 minutes.
  • Let it cool, then cut it into portions for the week.

Notes

I tested this recipe for reheating consistency, and it stayed soft and flavorful all week long. This makes it a dependable option for meal prepping your breakfasts.
By Hanna Foster, Adaptation Specialist at Recipes by Betty.
Keyword Baked Oatmeal You Can Prep Ahead, Brunch Recipes, Healthy Breakfast Options, Meal Prep Tips, Quick Breakfast Ideas, Simple Breakfast Ideas, Storage Instructions