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A white bowl overflowing with golden brown Air Fryer Churro Nuggets generously coated in sparkling cinnamon sugar.

Air Fryer Churro Nuggets

Air frying makes churros lighter while keeping them crispy. This recipe provides an easy way to make small, sweet churro bites.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dessert
Cuisine American
Servings 4 servings

Equipment

  • Air Fryer
  • Parchment paper

Ingredients
  

For the Churro Dough

  • 1 cup water
  • 1/4 cup butter
  • 1 tbsp sugar
  • 1 cup flour
  • 1 egg

For the Coating and Serving

  • 1 cinnamon sugar To coat
  • 1 melted butter For brushing

Instructions
 

  • Heat the water, butter, and sugar in a saucepan until the mixture starts to simmer.
  • Add the flour all at once and mix until a smooth dough forms.
  • Remove the dough from the heat and let it cool slightly. Beat in the egg until fully incorporated.
  • Pipe small nugget shapes onto parchment paper. You can use a piping bag with a star tip for a traditional look.
  • Air fry the nuggets at 190°C for 10 to 12 minutes, or until they are golden brown. The texture should be crisp outside and airy inside.
  • Remove the nuggets from the air fryer. Brush them immediately with melted butter and then coat them thoroughly in cinnamon sugar.
  • Serve the Air Fryer Churro Nuggets immediately in a paper cone with chocolate dipping sauce.
Keyword Air Fryer Churro Nuggets, Easy Churro Recipe, Easy Treats, Quick Desserts To Make