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Close-up of rich, melted chocolate in a white bowl, perfect for dipping cake cubes from our 3-Ingredient Chocolate Fondue recipe.

3-Ingredient Chocolate Fondue

I love recipes that prove you do not need many ingredients to create something memorable. This simple chocolate fondue is ready fast.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4 people

Equipment

  • Saucepan

Ingredients
  

  • 250 g semi-sweet chocolate
  • 200 ml heavy cream
  • 15 g butter

Instructions
 

  • Heat cream gently in a saucepan.
  • Add chocolate and butter to the warm cream.
  • Stir until the mixture is fully melted and smooth.
  • Keep the fondue warm and serve it with fruit or marshmallows for dipping.

Notes

By Grace Williams, contributor at Recipes by Betty.
Keyword 3-Ingredient Chocolate Fondue, Fondue Dipping Sauces, Fondue Party Ideas, Melting Pot Fondue Recipes, Things To Dip In Fondue