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Desserts

Discover irresistible desserts, from creamy cakes to decadent chocolate treats. Easy-to-follow recipes to satisfy cravings and impress guests!

Red White & Blue American Flag Jello Shots (Non-Alcoholic)

16/06/2025 by BETTY
Red White & Blue American Flag Jello Shots in clear cups with layered red, white, and blue gelatin topped with a blue star decoration

There’s something so wonderfully nostalgic about red, white, and blue treats. Growing up, my grandmother Betty had a tray she pulled out every Fourth of July, and it was always …

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Easy Chocolate Mousse (3 Ingredient)

15/06/2025 by BETTY
Easy Chocolate Mousse in a glass jar topped with piped cream and chocolate shavings.

Some of the best desserts are the simplest. This Easy Chocolate Mousse proves that you don’t need a dozen ingredients or a lot of time to create something rich, smooth, …

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Irresistible No Bake Strawberry Cheesecake Parfait Cups – Perfect Prep Ahead Desserts for Summer

16/06/202514/06/2025 by BETTY
No bake strawberry cheesecake parfait in a clear dessert cup with layers of crushed cookies, creamy cheesecake filling, and fresh strawberries.

Parfait Cups Desserts are a delightful way to add elegance, color, and seasonal freshness to your dessert table without overwhelming your schedule. Among the most beloved prep ahead desserts, No …

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Red Velvet Mole Cake in a Heart Shape: A Sweet Declaration of Love

29/05/2025 by BETTY
Red Velvet Mole Cake in a Heart Shape topped with red velvet crumbs on a white plate

Red Velvet Mole Cake in a Heart Shape — just the name sounds like a dessert made for romance, right? This isn’t just any cake. It’s a heartfelt surprise, inspired …

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Irresistible Ooey-Gooey Cinnamon Roll Cheesecake Bars: Your New Favorite Treat

27/05/2025 by BETTY
Close-up of ooey-gooey cinnamon roll cheesecake bars topped with whipped cream and dusted with cocoa powder

Ooey-Gooey Cinnamon Roll Cheesecake Bars are the ultimate comfort dessert, combining the spiced softness of cinnamon rolls with the creamy decadence of cheesecake. This indulgent treat is perfect for brunches, …

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Peach Cobbler Pound Cake Twinkies: A Sweet Spring Memory

05/05/2025 by BETTY
Close-up of homemade Peach Cobbler Pound Cake Twinkies filled with caramelized peach center and dusted with powdered sugar.

A Taste of Home and Sunshine Every spring, when the peach trees in our family orchard began to bloom, my grandmother would pull out her worn recipe notebooks pages soft …

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Delicious Fried Piña Colada Rings Recipe

25/04/2025 by BETTY
Crispy fried piña colada rings coated in golden coconut on a white plate

(Crispy, Coconut-Covered Tropical Delight!) When I was a little girl visiting my Nonna in southern Italy, she always believed food could transport you anywhere. “One bite,” she said, “and you’re …

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Crustless Rhubarb Custard Pie: A Springtime Classic Made Easy

24/04/2025 by BETTY
Close-up of a crustless rhubarb custard pie with golden top and vibrant pink rhubarb chunks, served on a white plate outdoors.

There’s something magical about rhubarb season. Those bold, ruby-red stalks start to peek through the spring soil just as we begin to shake off the chill of winter. My nonna …

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Fruity Pebbles Cheesecake Tacos: A Sweet Summer Delight

24/04/2025 by BETTY
Colorful Fruity Pebbles cheesecake tacos filled with creamy vanilla filling and topped with crushed cereal.

When summer hits, my kitchen turns into a playground of colors, fresh fruits, and fun recipes that make everyone smile. These Fruity Pebbles Cheesecake Tacos are one of those whimsical …

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Homemade Dandelion Candy: A Sweet Springtime Treat From the Garden

22/04/202518/04/2025 by BETTY
Jar of homemade dandelion candy held against an alpine backdrop, with powdered sugar-coated herbal sweets glowing in sunlight."

There’s something so charming about turning wild garden blooms into a candy jar delight. This homemade dandelion candy captures the essence of spring and the wholesome goodness of old-fashioned herbal …

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About us

Betty Carter is the founder of Recipes by Betty, where her lifelong passion for cooking—passed down from her mother—has grown into a trusted platform for simple, reliable, and inspiring recipes. Alongside a dedicated editorial team, she shares her love of homemade meals to help readers cook with confidence every day.

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