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BETTY

Surprise Inside Mini Easter Bundt Cakes – A Sweet Spring Surprise

24/04/202526/03/2025 by BETTY

When spring arrives and Easter is just around the corner, I can’t help but think back to my childhood that moment when we’d bite into a treat and find a …

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Pistachio Rosewater Cup – A Creamy, Floral Spring Dessert

24/03/2025 by BETTY
Pistachio Rosewater Cup dessert served in an elegant glass, topped with whipped cream, crushed pistachios, and rose petals on a vintage floral plate

Every spring, when the almond trees began to bloom outside my grandmother’s window, she would prepare the most enchanting desserts. Though she was Sicilian, she loved experimenting with flavors from …

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Cotton Candy Swirl Candy Apples – A Whimsical Fairground Delight

23/03/202523/03/2025 by BETTY
Glossy Cotton Candy Swirl Candy Apples with pink, blue, and purple colors topped with edible glitter – a whimsical fair-inspired treat

There’s something magical about the fair. The bright lights, the playful music, the scent of sweet popcorn and spun sugar in the air it all reminds me of those carefree …

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Delicious Strawberry Piña Colada with Malibu Frosting

23/03/202521/03/2025 by BETTY
A glass of Strawberry Piña Colada with Malibu Frosting on a wooden tray, surrounded by fresh tropical fruits in a sunlit kitchen.

At home, summer always feels like a celebration. Whether we’re gathered around the garden table or having a spontaneous pool day, there’s one drink that instantly brings vacation vibes: my …

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Categories Breakfast Leave a comment

Marrakech Silk Pie: A Moroccan-Inspired Dessert You’ll Crave

23/03/202513/03/2025 by BETTY
A beautifully plated Marrakech Silk Pie with a golden filo pastry crust and creamy saffron almond filling, drizzled with honey and topped with pistachios. The pie sits on an elegant Moroccan-inspired table with warm lighting and a cup of mint tea beside it.

There’s something magical about a dessert that’s both elegant and easy to make. Marrakech Silk Pie is exactly that—a silky almond tart with a honey-kissed filo crust, infused with saffron …

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Cheesy Mashed Potato Puffs

21/03/202512/03/2025 by BETTY
Close-up of crispy, golden Cheesy Mashed Potato Puffs in a muffin tin, garnished with chives.

Let’s be honest mashed potatoes are already pretty magical. But what if I told you they could be even better? Enter Cheesy Mashed Potato Puffs, the crispy, golden, bite-sized wonders …

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Flavor-Packed Street Corn Chicken Rice Bowl

11/03/2025 by BETTY
Flavor-Packed Street Corn Chicken Rice Bowl with smoky grilled chicken, roasted corn, fluffy white rice, red onion slices, fresh cilantro, and a creamy drizzle, garnished with lime wedges and tortilla chips.

Let’s be real—some nights, cooking dinner feels like an Olympic sport. You’re tired, the fridge looks uninspiring, and the idea of chopping, sautéing, and cleaning up sounds… less than thrilling. …

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Pineapple Juice Cake

11/03/202509/03/2025 by BETTY
Golden pineapple juice cake in a Bundt shape, topped with caramelized pineapple slices and a glossy glaze, served on a white plate

Ever had a cake so moist and flavorful that people insist you made it from scratch, even when they watched you do it? Well, get ready to add this Pineapple …

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Rich and Fudgy Coffee Brownies With Creamy Frosting Recipe

07/04/202502/03/2025 by BETTY
Rich coffee brownies topped with creamy coffee frosting, served on a black plate with whole coffee beans for decoration

If you’re here for deep, chocolatey comfort with a bold coffee kick, you’re in the right place! These Coffee Brownies With Creamy Frosting are everything a brownie should be: moist, …

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Authentic Louisiana Gumbo Recipe: A Flavorful Tradition

18/02/2025 by BETTY
A plated Louisiana gumbo with shrimp, sausage, and rice in a ceramic bowl

Louisiana gumbo isn’t just a dish—it’s a story simmering in a pot. This hearty stew, deeply rooted in Louisiana’s Creole and Cajun traditions, is a perfect blend of cultures, flavors, …

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About us

Betty Carter is the founder of Recipes by Betty, where her lifelong passion for cooking—passed down from her mother—has grown into a trusted platform for simple, reliable, and inspiring recipes. Alongside a dedicated editorial team, she shares her love of homemade meals to help readers cook with confidence every day.

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